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Jasper County
海角官方首页 Extension Office

Family & Consumer Sciences

Family and Consumer Sciences (FACS) Extension Agents offer non-biased, research based solutions and cutting edge knowledge on many topics, including:?

  • Food Safety
  • Food, Nutrition, and Health
  • Healty, Safe, and Affordable Housing Environments
  • Economic Well-Being for Individuals and Families
  • Positive Development for Individuals

While there is not a Family and Consumer Sciences Agent located at the Jasper County Extension Office, please call our office at (706)468-6479 or email uge2159@uga.edu and we will answer your question to the best of our ability or direct you to a FACS Agent in a neighboring county.?


Upcoming Events

  • Nov 4 SAFE (Strengthening Awareness for Food Safety Emergencies) This free class will teach participants about food safety as we engage in preparation through learning both knowledge and skills that are beneficial in keeping the food we consume during emergencies safe and sustainable. The first 10 participants to register will receive a free food safety kit with equipment and tools designed to help enable and bolster safe and effective management of food safety activities during an emergency that could compromise food.
    • Douglasville, GA - (71.0 Miles)
  • Nov 6 - Nov 7 ServSafe Manager Certification Training and Exam - Thomas County Join us Thursday and Friday, November 6-7 for a two-day course and exam. This certification lasts for 5 years. Register by Friday, October 24th to receive the course materials.
    • Thomasville, GA - (173.0 Miles)
  • Nov 12 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe? training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe? examination, the ServSafe? Food Protection Manager certificate will be issued by the NRAEF.
    • Albany, GA - (121.0 Miles)
  • Nov 13 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe? training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe? examination, the ServSafe? Food Protection Manager certificate will be issued by the NRAEF.
    • Albany, GA - (121.0 Miles)
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