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  • Muscadine Grape Management (C 1303) This phenology-based muscadine grape management poster provides a reference for sound viticultural, disease, and insect management practices in a digestible format. Produced in cooperation with Univer…
  • Organic Pecan Production (B 1493) Organic food production is one of the fastest-growing sectors of the American food marketplace and is driven largely by personal health preferences and environmental ethics. Pecan production generates…
  • Pecan Varieties for Georgia Orchards (C 898) The most fundamental step in pecan production is the selection of varieties or cultivars to be planted in the orchard. Planting the wrong pecan variety can be a costly mistake, resulting in considerab…
Patrick J. Conner Professor & Tifton REI Coordinator; Emphasis: Pecan & muscadine breeding pconner@uga.edu Extension Profile