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Publications By Ted McAvoy
2022 Vegetable Extension and Research Report
(AP 113-4)
This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2022. Contributing authors include county and regional fac…
2022 Vidalia Onion Extension and Research Report
(AP 114-3)
This is an annual report highlighting research conducted during 2021 and 2022 for Vidalia onions. Research topics include: variety trials, irrigation and fertilizer strategies, sulfur content in soils…
2023 Vegetable Extension and Research Report
(AP 113-5)
This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2023. Contributing authors include county and regional fac…
2024 Vegetable Extension and Research Report
(AP 113-6)
This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2024. Contributing authors include county and regional fac…
Cantaloupe and Specialty Melons
(B 1179)
This publication was compiled to meet the needs of the growing cantaloupe industry in Georgia. Its 10 chapters represent the latest information available on successful cantaloupe and specialty melon p…
Commercial Production and Management of Cabbage and Leafy Greens
(B 1181)
The 11 topics covered in this publication are all integral parts of a successful cabbage/leafy greens management program. Each topic focuses on a particular aspect of production and provides informati…
Commercial Production and Management of Carrots
(B 1175)
The 13 topics covered in this publication are all integral parts of a successful carrot management program. Each topic is designed to focus on a particular aspect of production and provide the latest …
Commercial Tomato Production Handbook
(B 1312)
This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices…
Commercial Watermelon Production
(B 996)
Watermelon is a warm-season crop related to cantaloupe, squash, cucumber and pumpkin. Watermelons can be grown on any well-drained soil throughout Georgia but are particularly well adapted to the Coas…
Common Agricultural Calculations Using Unit Conversions
(C 1313)
Use this publication to calculate planting densities, fertilizer application rates, sprayer calibration, and soil amendment applications using unit conversions. We demonstrate the “raw math” behind co…
Growing Degree Days for Sweet Corn in Southern Georgia
(C 1320)
The growth and development of sweet corn is affected by accumulated heat units, measured in growing degree days (GDDs). This publication provides South Georgia sweet corn growers with insights into th…
Shallow Subsurface Drip Irrigation: A Tool for Organic Vegetable Growers
(B 1564)
This publication highlights some of the ongoing research into using SSDI in organic vegetable crop production. SSDI facilitates cultivation without harming drip tubing and limits surface soil wetting,…
Shipper Sweet Corn in Southern Georgia
(B 1549)
Summarizes shipper sweet corn production in southern Georgia.
Sourcing Soil Amendments for Small-Scale Farms and Gardens
(C 1272)
Whether from a local store, regional supplier, or another farmer down the road, understanding where your soil amendments come from and how they were handled prior to reaching your farm or garden is ne…
What’s Wrong with My Pepper? Common Defects of Bell Peppers Explained
(C 1306)
Various physiological disorders can affect the appearance and desirability of fresh market bell peppers; these often arise from environmental stresses and nutritional imbalances. Understanding these p…
Ted McAvoy
Assistant Professor & Vegetable Production Extension Specialist; Emphasis: Vegetable production
ted.mcavoy@uga.edu
Extension Profile